MORITA NAGOYA HACCHO Red Miso
The soybean miso is naturally brewed using traditional wooden-trough fermentation methods.It is perfect for miso soup, and as the base for braised dishes and rich sauces.
| Container | Plastic Bag |
|---|---|
| Carton Qty./Capacity | 10/1kg |
| Other capacity | Plastic Cup: 8/300g | Carton box : 1/20kg |
| JAN | 4902856 009656 |
| LMT | 13months (300g , 500g) / 6months (20kg) |
