MORITA Low Salt Red Miso HACCHO AKADASHI
Akadashi miso is made by blending mame miso and kome miso (miso made with rice). It has a refreshing, sophisticated flavor and is often used at traditional Japanese restaurants and other establishments. It has a smooth flavor, with 20% less salt than MORITA Red Miso HACCHO AKADASHI.
| Container | Plastic Cup |
|---|---|
| Carton Qty./Capacity | 6/500g |
| Other capacity | Plastic Bag: 8/300g |
| JAN | 4902856 003050 |
| LMT | 6Months |
